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Meat Rub
Directions: Rub on meat.
"Rufus pulled this recipe out of thin air. Folks have really taken a shine to it. Not a lot of heat, it just makes stuff real good. Go ahead, rub it on anything. Its good on all of it - beef, pork, chicken, espically fish. Even use it as an ingredient or on non-grillin' stuff. Makes everything good."
"Here's some of the ingredients: brown sugar, chili pepper and other spices, paprika, dehydrated onion and garlic, canola oil, and not more than 2% calcium stearate added to prevent caking."
UPC: | 8 27912 02721 1 |
Weight: | 184 gr (6.5 oz) |
Units per case: | 12 |
Wholesale per each: | $4.60 |
Wholesale per case: | $55.20 |
Suggested Retail: | $7.69 |
Case Shipping Weight: | 7 lbs |
Split Case: | No |
Ingredient Listing: Brown sugar, chili pepper, other spices, paprika, dehydrated onion and garlic, canola oil, and not more that 2% calcium sterate added to prevent caking.
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Product Lines
Rufus Teague